La Cuisine Creole: a Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine (Cooking in America) - Lafcadio Hearn - Books - Applewood Books - 9781429090117 - October 1, 2007
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Lafcadio Hearn
La Cuisine Creole: a Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine (Cooking in America)

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A pioneering collection of recipes of New Orleans, Creole cuisine.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 1, 2007
ISBN13 9781429090117
Publishers Applewood Books
Pages 272
Dimensions 154 × 230 × 17 mm   ·   399 g
Language English  

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