The International Jewish Cook Book - Florence Kreisler Greenbaum - Books - Book Jungle - 9781438517889 - May 18, 2009
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Florence Kreisler Greenbaum
The International Jewish Cook Book

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Florence Kreisler Greenbaum was a graduate of Hunter College. Bloch Publishers billed her cookbook (not quite accurately) as "the first strictly kosher cook book ever published in English in the United States. The International Jewish Cook Book contains 1600 recipes, which follow the Jewish Dietary Laws and the Rules for Kashering. Recipes from America, Austria, Germany, Russia, France, Poland, Roumania, are included.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 18, 2009
ISBN13 9781438517889
Publishers Book Jungle
Pages 660
Dimensions 34 × 191 × 235 mm   ·   1.12 kg
Language English  

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