Food Cultures of Mexico: Recipes, Customs, and Issues - The Global Kitchen - R. Hernandez-Rodriguez - Books - Bloomsbury Publishing Plc - 9781440869235 - October 11, 2021
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Food Cultures of Mexico: Recipes, Customs, and Issues - The Global Kitchen

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228 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 11, 2021
ISBN13 9781440869235
Publishers Bloomsbury Publishing Plc
Pages 248
Dimensions 150 × 220 × 20 mm   ·   544 g
Language English  

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