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Medical Foods from Natural Sources Meera Kaur Softcover reprint of hardcover 1st ed. 2009 edition
Medical Foods from Natural Sources
Meera Kaur
With a different focus to other texts on the subject, this book discusses developing enteral foods from natural sources, and shows how to prepare them. Among other things, the book fills a gap in the literature by discussing the history of enteral nutrition.
212 pages, black & white illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 29, 2010 |
| ISBN13 | 9781441927200 |
| Publishers | Springer-Verlag New York Inc. |
| Pages | 212 |
| Dimensions | 155 × 235 × 12 mm · 335 g |
| Language | English |