American Foodie: Taste, Art, and the Cultural Revolution - Dwight Furrow - Books - Bloomsbury Publishing Plc - 9781442249295 - January 14, 2016
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Dwight Furrow
American Foodie: Taste, Art, and the Cultural Revolution

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Dwight Furrow examines the contemporary fascination with food and culinary arts not only as global spectacle, but also as an expression of control, authenticity, and playful creation for individuals in a homogenized, and increasingly public, world.

188 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 14, 2016
ISBN13 9781442249295
Publishers Bloomsbury Publishing Plc
Pages 188
Dimensions 237 × 161 × 24 mm   ·   444 g
Language English  

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