Food Matters: Alonso Quijano's Diet and the Discourse of Food in Early Modern Spain - Toronto Iberic - Carolyn A. Nadeau - Books - University of Toronto Press - 9781442637306 - March 10, 2016
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Food Matters: Alonso Quijano's Diet and the Discourse of Food in Early Modern Spain - Toronto Iberic

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Through an inventive and original engagement with Don Quixote and other Golden Age literature, Carolyn A. Nadeau explores the shifts in Spain's cultural and gastronomic history.


336 pages, 19, 1 figure

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 10, 2016
ISBN13 9781442637306
Publishers University of Toronto Press
Pages 336
Dimensions 238 × 164 × 32 mm   ·   686 g

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