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Th Art of Confectionary - Showing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid, Flowers and Herbs Edward Lambert
Th Art of Confectionary - Showing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid, Flowers and Herbs
Edward Lambert
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 17, 2008 |
| ISBN13 | 9781443784856 |
| Publishers | Roche Press |
| Pages | 64 |
| Dimensions | 140 × 216 × 4 mm · 90 g |
| Language | English |
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