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100 Buttercream Flowers: The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing Christina Ong
100 Buttercream Flowers: The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing
Christina Ong
Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the world’s leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills.
144 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 24, 2015 |
| ISBN13 | 9781446305744 |
| Publishers | David & Charles |
| Pages | 144 |
| Dimensions | 210 × 275 × 10 mm · 624 g |
| Language | English |
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