Tasty: the Art and Science of What We Eat - John Mcquaid - Books - Scribner Book Company - 9781451685008 - January 13, 2015
In case cover and title do not match, the title is correct

John Mcquaid
Tasty: the Art and Science of What We Eat

Price
$ 20.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jun 29 - Jul 10

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list
Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 13, 2015
ISBN13 9781451685008
Publishers Scribner Book Company
Genre Aspects (Academic) > Science / Technology Aspects
Pages 304
Dimensions 160 × 234 × 25 mm   ·   453 g

More by John Mcquaid

Show all

Mere med samme udgiver

See all of John Mcquaid ( e.g. CD , Hardcover Book and Paperback Book )