Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing - R. Robinson - Books - Springer-Verlag New York Inc. - 9781461358534 - October 20, 2012
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R. Robinson
Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing Softcover reprint of the original 1st ed. 1994 edition

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The dairy industry is, in many countries, a major contributor to the manufacturing capacity of the food sector, and as more components of milk are utilised in processed foods, so this importance is likely to grow.

500 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 20, 2012
ISBN13 9781461358534
Publishers Springer-Verlag New York Inc.
Pages 485
Dimensions 152 × 229 × 25 mm   ·   662 g
Language English  

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