Quality management systems for the food industry: A guide to ISO 9001/2 - Andrew Bolton - Books - Springer-Verlag New York Inc. - 9781461359173 - March 1, 2013
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Andrew Bolton
Quality management systems for the food industry: A guide to ISO 9001/2 Softcover reprint of the original 1st ed. 1997 edition

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193 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 1, 2013
ISBN13 9781461359173
Publishers Springer-Verlag New York Inc.
Pages 193
Dimensions 155 × 235 × 11 mm   ·   326 g
Language English  
Editor Bolton, Andrew

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