Impact of Processing on Food Safety - Advances in Experimental Medicine and Biology - Lauren S Jackson - Books - Springer-Verlag New York Inc. - 9781461372011 - September 27, 2012
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Impact of Processing on Food Safety - Advances in Experimental Medicine and Biology Softcover reprint of the original 1st ed. 1999 edition

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Proceedings of an American Chemical Society symposium held in San Francisco, California, April 14 - 18, 1997


284 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 27, 2012
ISBN13 9781461372011
Publishers Springer-Verlag New York Inc.
Pages 270
Dimensions 178 × 254 × 15 mm   ·   453 g
Language English  
Editor Jackson, Lauren S.
Editor Knize, Mark G.
Editor Morgan, Jeffrey N.

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