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Southern Culture on the Fizz: An Effervescent Guide to Fermented Foods and Beverages from the American South Brett Taubman
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Southern Culture on the Fizz: An Effervescent Guide to Fermented Foods and Beverages from the American South
Brett Taubman
An easy-to-use and fun fermentation guide, complete with fermentations that focus on southern ingredients.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 13, 2025 |
| ISBN13 | 9781469685410 |
| Publishers | The University of North Carolina Press |
| Pages | 312 |
| Dimensions | 153 × 228 × 20 mm · 494 g |
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