OCR GCSE Food Preparation and Nutrition - Val Fehners - Books - Hachette Learning - 9781471867491 - July 29, 2016
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Val Fehners
OCR GCSE Food Preparation and Nutrition

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Develop your students' knowledge and understanding of food and nutrition, improve their practical food preparation and cooking skills and prepare them for assessment with this book for the new OCR Food Preparation and Nutrition GCSE.

312 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 29, 2016
ISBN13 9781471867491
Publishers Hachette Learning
Pages 312
Dimensions 214 × 276 × 15 mm   ·   842 g

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