Food Additive User’s Handbook - J. Smith - Books - Springer-Verlag New York Inc. - 9781475752496 - August 14, 2013
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J. Smith
Food Additive User’s Handbook Softcover reprint of the original 1st ed. 1991 edition

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The aim of this book is to present technical information about the additives used in food product deveiopment, in a concise form. This handbook will be used by food product development staff and by all food scientists requiring access to information on food additives in a quick-to-use format.

301 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 14, 2013
ISBN13 9781475752496
Publishers Springer-Verlag New York Inc.
Pages 286
Dimensions 152 × 229 × 16 mm   ·   408 g
Language English  

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