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The Fireside Cook Book: a Complete Guide to Fine Cooking for Beginner and James Beard 60 Anv Col edition
The Fireside Cook Book: a Complete Guide to Fine Cooking for Beginner and
James Beard
Book by Beard, James
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 6, 2013 |
| ISBN13 | 9781476743493 |
| Publishers | Simon & Schuster |
| Pages | 336 |
| Dimensions | 189 × 255 × 25 mm · 508 g |
| Language | English |
| Contributor | Alice Provensen |
| Contributor | Mark Bittman |
| Contributor | Martin Provensen |