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A Recipe for Gentrification: Food, Power, and Resistance in the City Alkon
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A Recipe for Gentrification: Food, Power, and Resistance in the City
Alkon
""The Taste of Gentrification" critically explores the relationship between food, power, and resistance in the city"--
384 pages, 26 hts / 4 t / 4 figs / 6 m
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 14, 2020 |
| ISBN13 | 9781479834433 |
| Publishers | New York University Press |
| Pages | 384 |
| Dimensions | 150 × 220 × 20 mm · 698 g |
| Editor | Alkon, Alison Hope |
| Editor | Kato, Yuki |
| Editor | Sbicca, Joshua |
