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Food Mobilities: Making World Cuisines - Culinaria Daniel E. Bender-Simone Cinotto
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Food Mobilities: Making World Cuisines - Culinaria
Daniel E. Bender-Simone Cinotto
Food Mobilities tells the fascinating story of how we cook, shop, and eat in today’s global food system.
352 pages, 28 b&w illustrations; 28 Illustrations, unspecified
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 17, 2023 |
| ISBN13 | 9781487526498 |
| Publishers | University of Toronto Press |
| Pages | 352 |
| Dimensions | 231 × 412 × 31 mm · 590 g |
| Editor | Bender, Daniel E. |
| Editor | Cinotto, Simone |
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