Nutrition in Kidney Disease - Nutrition and Health - Laura D Byham-gray - Books - Humana Press Inc. - 9781493956425 - August 23, 2016
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Laura D Byham-gray
Nutrition in Kidney Disease - Nutrition and Health Softcover reprint of the original 2nd ed. 2014 edition

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This fully updated second edition covers disease management and prevention, explores up-to-date information on demographic trends, and includes a host of useful case studies. A standalone section explains how to conduct a comprehensive nutritional assessment.

513 pages, 16 black & white illustrations, 14 colour illustrations, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 23, 2016
ISBN13 9781493956425
Publishers Humana Press Inc.
Pages 478
Dimensions 178 × 254 × 26 mm   ·   884 g
Language English  
Editor Burrowes, Jerrilynn D.
Editor Byham-Gray, Laura D.
Editor Chertow, Glenn M.

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