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The Mississippi Gulf Coast Seafood Industry: A People's History - America's Third Coast Series Deanne Love Stephens
The Mississippi Gulf Coast Seafood Industry: A People's History - America's Third Coast Series
Deanne Love Stephens
Offers a broad view of the many ethnic groups and distinct populations who toiled in the oyster and shrimp industries. Relying heavily on contemporary newspapers, oral histories, and interviews to create a rich picture of the industry and its workers, the author presents the history of laboring people who often went unheard and unrecognised.
176 pages, 52 black & white illustrations; 2 tables
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 1, 2021 |
| ISBN13 | 9781496833501 |
| Publishers | University Press of Mississippi |
| Pages | 176 |
| Dimensions | 160 × 230 × 23 mm · 421 g |