Caribbean Flavors for Every Season: 85 Coconut, Ginger, Shrimp, and Rum Recipes - Brigid Washington - Books - Skyhorse Publishing - 9781510770539 - June 21, 2022
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Caribbean Flavors for Every Season: 85 Coconut, Ginger, Shrimp, and Rum Recipes

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The recipes in this book highlight seasonal bounties and four major Caribbean flavours, resulting in a basketful of healthy, edible treasures! This paperback edition contains 5 brand new recipes.


160 pages, Full color photos throughout

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 21, 2022
ISBN13 9781510770539
Publishers Skyhorse Publishing
Pages 160
Dimensions 241 × 179 × 16 mm   ·   544 g
Language English  

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