The Science of Tastes - Introduction to Food Chemistry for Kids Children's Chemistry Books - Baby Professor - Books - Baby Professor - 9781541904651 - February 15, 2017
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The Science of Tastes - Introduction to Food Chemistry for Kids Children's Chemistry Books

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Expected to be ready for shipping May 28 - Jun 9
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Science is everywhere! In fact, it's also present in the food you eat. Your can use this really cool chemistry book to bring science closer to the consciousness of your young learner. This is an amazing book that combines appropriate pictures with handpicked texts to ensure that information really sinks in the mind. So what are you waiting for? Go ahead and grab a copy now!

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 15, 2017
ISBN13 9781541904651
Publishers Baby Professor
Pages 66
Dimensions 216 × 216 × 4 mm   ·   136 g
Language English  

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