Fermentation for Beginners Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, fish, Eggs, Beverages and Sourdough - Louise Davidson - Books - CreateSpace Independent Publishing Platf - 9781544140667 - February 25, 2017
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Louise Davidson
Fermentation for Beginners Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, fish, Eggs, Beverages and Sourdough

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 25, 2017
ISBN13 9781544140667
Publishers CreateSpace Independent Publishing Platf
Pages 86
Dimensions 150 × 220 × 10 mm   ·   127 g

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