Tastes of Faith: Jewish Eating in the United States - Jewish Role in American Life: an Annual Review - - Books - Purdue University Press - 9781557537997 - December 15, 2017
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Tastes of Faith: Jewish Eating in the United States - Jewish Role in American Life: an Annual Review

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Food - what one eats, how one eats it, when one eats it - is a fascinating entryway into identity; for Jews, it is at once a source of great nostalgia and pride, and the central means by which acculturation and adaptation takes place. This volume explores American Jewish foodways, predilections, desires, and presumptions.

160 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 15, 2017
ISBN13 9781557537997
Publishers Purdue University Press
Pages 160
Dimensions 149 × 226 × 22 mm   ·   415 g
Editor Hochman, Leah

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