Tasting Ohio - Sara Bir - Books - Farcountry Press - 9781560376903 - March 27, 2018
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Sara Bir
Tasting Ohio

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Uncover Ohio's scrumptious culinary secrets in 100 recipes from the Buckeye State's best chefs, from summer succotash, savory goetta, and cracker-crusted walleye to butternut squash bisque, hazelnut brownies, and buckeye pie. Clear, easy-to-follow recipes are complemented by mouthwatering color photographs of every dish. Sample Ohio's finest foods in your home kitchen!

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 27, 2018
ISBN13 9781560376903
Publishers Farcountry Press
Pages 176
Dimensions 221 × 257 × 23 mm   ·   975 g
Language English  

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