Guide to Reference and Information Sources in Plant Biology - Reference Sources in Science and Technology - Diane Schmidt - Books - Bloomsbury Publishing Plc - 9781563089688 - December 30, 2005
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Diane Schmidt
Guide to Reference and Information Sources in Plant Biology - Reference Sources in Science and Technology 3rd edition

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Virtually all of the food we eat comes from plants, either directly from such staples as grains, fruits and vegetables, or indirectly through livestock that rely on plants for fodder. In addition, introductory chapters discuss the study of plants, characteristics of plant biology literature, and the history of the field and the people in it.

300 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 30, 2005
ISBN13 9781563089688
Publishers Bloomsbury Publishing Plc
Pages 296
Dimensions 160 × 242 × 26 mm   ·   635 g
Language English  

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