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Sun Bread and Sticky Toffee: Date Desserts from Everywhere Sarah Al-Hamad
Sun Bread and Sticky Toffee: Date Desserts from Everywhere
Sarah Al-Hamad
This cookbook is food for the taste buds but also for healthy living: sensual, delicious desserts, illuminating the sundrenched tale of the date fruit, its story, past and present, and the food that continues to provide vitality and comfort to countless travelers on arduous journeys.
144 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 1, 2013 |
| ISBN13 | 9781566569217 |
| Publishers | Interlink Books |
| Pages | 144 |
| Dimensions | 220 × 257 × 24 mm · 816 g |