Eating for Lower Cholesterol: A Balanced Approach to Heart Health with Recipes Everyone Will Love - Catherine Jones - Books - Marlowe & Co - 9781569243763 - October 21, 2005
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Catherine Jones
Eating for Lower Cholesterol: A Balanced Approach to Heart Health with Recipes Everyone Will Love

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320 pages, Color photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 21, 2005
ISBN13 9781569243763
Publishers Marlowe & Co
Pages 320
Dimensions 180 × 232 × 21 mm   ·   384 g
Language English  

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