Tell your friends about this item:
Macarons: Authentic French Cookie Recipes from the Macaron Cafe Cecile Cannone
Macarons: Authentic French Cookie Recipes from the Macaron Cafe
Cecile Cannone
A guide to baking delicious French macarons. Featuring delicious favourite flavours - like rich chocolate fudge, nutty pistachio, and creamy lemon as well as more unusual offerings such as white chocolate poppy seed, Earl Grey, and even whiskey soaked - it includes macaron recipes for different tastes.
144 pages, 70 color photos
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 30, 2010 |
| ISBN13 | 9781569758205 |
| Publishers | Ulysses Press |
| Pages | 144 |
| Dimensions | 153 × 154 × 10 mm · 170 g |
| Language | English |
See all of Cecile Cannone ( e.g. Paperback Book and Hardcover Book )