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Gluten-Free Baking Classics for the Bread Machine Annalise G. Roberts
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Gluten-Free Baking Classics for the Bread Machine
Annalise G. Roberts
This exciting cookbook allows allergy sufferers to indulge in a wide variety of baked goods, all delicious and all gluten-free. Featured are more than 100 recipes, a thorough grounding in classic baking techniques, and detailed instructions in how to buy, mix, and measure gluten-free flours.
72 pages, B&W photos throughout
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 9, 2009 |
| ISBN13 | 9781572841048 |
| Publishers | Surrey Books,U.S. |
| Pages | 72 |
| Dimensions | 177 × 228 × 6 mm · 141 g |
