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Bouchon Jeffrey Cerciello
Bouchon
Jeffrey Cerciello
Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l'oignon grantin e, steamed mussels, steak frites, confit of duck, and more.
320 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 15, 2004 |
| ISBN13 | 9781579652395 |
| Publishers | Workman Publishing |
| Pages | 360 |
| Dimensions | 288 × 286 × 34 mm · 2.25 kg |
| Language | English |
| Illustrator | Jones, Deborah |