Six Seasons: A New Way with Vegetables - Joshua McFadden - Books - Workman Publishing - 9781579656317 - May 2, 2017
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Joshua McFadden
Six Seasons: A New Way with Vegetables

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McFadden celebrates vegetables as only a chef with the soul and experience of a farmer can. The 225 fresh, modern, and entirely approachable recipes range from the raw to the cooked to the preserved. While 75 percent of the recipes are vegetarian, there are plenty in which meat, seafood, and poultry play a supporting role.

130 colour photographs and illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 2, 2017
ISBN13 9781579656317
Publishers Workman Publishing
Pages 384
Dimensions 197 × 269 × 39 mm   ·   1.48 kg
Language English  

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