A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses - Tristan Sicard - Books - Workman Publishing - 9781579659417 - September 15, 2020
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A Field Guide to Cheese: How to Select, Enjoy, and Pair the World's Best Cheeses

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The ultimate cheese compendium—the only illustrated cheese guide on the market—with profiles of more than 400 cheeses from around the world, maps of their production, and guides for the perfect pairings.


272 pages, Full colour illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 15, 2020
ISBN13 9781579659417
Publishers Workman Publishing
Pages 272
Dimensions 190 × 245 × 20 mm   ·   804 g
Language English