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The Artisanal Kitchen: Barbecue Sides: Perfect Slaws, Salads, and Snacks for Your Next Cookout Adam Perry Lang
The Artisanal Kitchen: Barbecue Sides: Perfect Slaws, Salads, and Snacks for Your Next Cookout
Adam Perry Lang
The next book in the Artisanal Kitchen series comes from chef and barbecue expert Adam Perry Lang and features recipes for potato, bean, and vegetable side dishes that are so good they’ll take center stage on any summer menu.
96 pages, 20 color photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 30, 2021 |
| ISBN13 | 9781579659837 |
| Publishers | Workman Publishing ASAN59837 |
| Pages | 96 |
| Dimensions | 183 × 146 × 13 mm · 244 g |