Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat - Warren R. Anderson - Books - Burford Books,U.S. - 9781580801799 - April 7, 2016
In case cover and title do not match, the title is correct

Warren R. Anderson
Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat

Price
$ 21.49
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping May 27 - Jun 8

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

128 pages, black & white halftones, colour illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 7, 2016
ISBN13 9781580801799
Publishers Burford Books,U.S.
Pages 128
Dimensions 153 × 229 × 41 mm   ·   226 g

More by Warren R. Anderson

Show all

See all of Warren R. Anderson ( e.g. Paperback Book )