The New England Clam Shack Cookbook - Brooke Dojny - Books - Storey Publishing LLC - 9781603420266 - May 21, 2008
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The New England Clam Shack Cookbook 2 Rev edition

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Expected to be ready for shipping May 27 - Jun 8
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Rich buttery lobster, fried clams, and thick chowders are the foods that taste of long summer days in New England. This book addresses more than 100 eateries, and three regional weekend itineraries for the clam shack devotee.


240 pages, full colour illustrations throughout

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 21, 2008
Original release date 2010
ISBN13 9781603420266
Publishers Storey Publishing LLC
Pages 240
Dimensions 202 × 220 × 21 mm   ·   657 g
Language English