The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm - Ann Larkin Hansen - Books - Workman Publishing - 9781603424790 - March 17, 2010
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Ann Larkin Hansen
The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm

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Whether you’re just starting out or transitioning from traditional farming techniques, this guide has everything you need to know about growing and marketing your own organic produce, grains, meat, and dairy.

437 pages, black & white illustrations, maps, frontispiece

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 17, 2010
ISBN13 9781603424790
Publishers Workman Publishing
Pages 437
Dimensions 215 × 276 × 27 mm   ·   1.24 kg
Language English  

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