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Imaging Animal Industry: American Meatpacking in Photography and Visual Culture - Iowa and the Midwest Experience Emily Kathryn Morgan
Imaging Animal Industry: American Meatpacking in Photography and Visual Culture - Iowa and the Midwest Experience
Emily Kathryn Morgan
Focuses on the visual culture of the American meat industry between 1890 and 1960. Describes how, during that period, photographs and images helped to shape public perceptions of industrial-scale meat production. Although the meat industry today bans most photography at its facilities, in the past cameras were not only tolerated but welcomed.
300 pages, 52 b&w photos, 40 b&w images, 2 color photos, 10 color images
| Media | Books Paperback Book (Book with soft cover and glued back) |
| To be released | May 26, 2026 |
| ISBN13 | 9781609389635 |
| Publishers | University of Iowa Press |
| Pages | 294 |
| Dimensions | 178 × 229 × 23 mm · 340 g |