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Food and the City: Urban Agriculture and the New Food Revolution Jennifer Cockrall-King
Food and the City: Urban Agriculture and the New Food Revolution
Jennifer Cockrall-King
More than just a niche concern of a few activists, urban agriculture is a global movement that cuts across the private and public sectors, economic classes, and cultures. This title examines alternative food systems in cities around the globe that are shortening their supply chains and growing food within city limits.
352 pages, illustrations throughout
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 21, 2012 |
| ISBN13 | 9781616144586 |
| Publishers | Prometheus Books |
| Pages | 372 |
| Dimensions | 228 × 154 × 21 mm · 498 g |
| Language | English |