Pierre Herme Macaron: The Ultimate Recipes from the Master Patissier - Pierre Herme - Books - Stewart, Tabori & Chang Inc - 9781617691713 - October 6, 2015
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Pierre Herme
Pierre Herme Macaron: The Ultimate Recipes from the Master Patissier

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"Originally published in French under the title Pierre Hermae Macaron by aEditions de la Martiniaere"--Colophon.

264 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 6, 2015
ISBN13 9781617691713
Publishers Stewart, Tabori & Chang Inc
Pages 264
Dimensions 294 × 249 × 29 mm   ·   1.84 kg
Language English  

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