Choctaw-Apache Foodways - Robert B. Caldwell Jr. - Books - Stephen F. Austin State University Press - 9781622880997 - October 26, 2015
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Robert B. Caldwell Jr.
Choctaw-Apache Foodways

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Explores the rich and complex food history and culture of the Choctaw-Apache Community of Ebarb in western Louisiana. The corn complex is an indispensable component of Choctaw-Apache food traditions. Corn was such an important part of the tribe’s culture that, according to Rhonda Remedies Gauthier, many families grew two seasons of corn every year.

68 pages, colour illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 26, 2015
ISBN13 9781622880997
Publishers Stephen F. Austin State University Press
Genre Ethnic Orientation > Native American
Pages 68
Dimensions 203 × 279 × 7 mm   ·   335 g

See all of Robert B. Caldwell Jr. ( e.g. Paperback Book )