Ryan Newhouse

Montana Beer: a Guide to Breweries in Big Sky Country (American Palate) Ryan Newhouse

Montanas brewing history stretches back more than 150 years to the states days as a territory. But the art of brewing in Montana has come a long way since the frontier era. Today, nearly forty craft breweries span the Treasure State, and the quality of their output rivals the best craft beer produced anywhere in the country. Maybe its because theres also a little piece of Montana in every glass, as the states brewers pride themselves on using cold mountain water and locally sourced barley harvested from Montanas ample fields. From grain to glass, Montana Beer: A Guide to Breweries in Big Sky Country tells the story of the brewers and breweries that make the Treasure States brew so special.