Gluten-Free Miniature Desserts: Tarts, Mini Pies, Cake Pops, and More - Abigail Gehring - Books - Skyhorse Publishing - 9781626360242 - November 6, 2013
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Abigail Gehring
Gluten-Free Miniature Desserts: Tarts, Mini Pies, Cake Pops, and More

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Gehring, who has been gluten-free for three years, has experienced many of the pitfalls of gluten-free cooking and baking so you don't have to! She and her husband, Lawrence, have developed more than sixty recipes you'll have fun making and feel great eating.

144 pages, 75 illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 6, 2013
ISBN13 9781626360242
Publishers Skyhorse Publishing
Pages 144
Dimensions 139 × 204 × 13 mm   ·   362 g

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