The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food - Brandon Schultz - Books - Skyhorse Publishing - 9781628736236 - April 17, 2014
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Brandon Schultz
The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food

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From the classic American taco and authentic Mexican recipes to the culinary curiosities of taco-stuffed shell pasta and chicken and wa:ffe tacos, this book contains everything for beginners and old pros alike. It is suitable for preparing America's favorite dish.

240 pages, Color photos throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 17, 2014
ISBN13 9781628736236
Publishers Skyhorse Publishing
Pages 240
Dimensions 191 × 241 × 28 mm   ·   1.11 kg

Mere med samme udgiver

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