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The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl Kate Fiduccia
The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl
Kate Fiduccia
There is nothing like savory, chewy jerky to satisfy a hunger craving. This delicious treat has seen a resurgence as more and more people have been returning to the basics and adopting a self-sufficient lifestyle.
144 pages, Color photos throughout
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 13, 2015 |
| ISBN13 | 9781629145549 |
| Publishers | Skyhorse Publishing |
| Pages | 144 |
| Dimensions | 140 × 216 × 10 mm · 226 g |
| Language | English |
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