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The Original White House Cook Book: Cooking, Etiquette, Menus, and More from the Executive Estate - 1887 Edition F. L. Gillette
The Original White House Cook Book: Cooking, Etiquette, Menus, and More from the Executive Estate - 1887 Edition
F. L. Gillette
Initially published in 1887, The Original White House Cook Book is a cooking compendium penned by F. L. Gillette and Hugo Ziemann. The book is comprised of recipes, cooking techniques, etiquette instruction, household care, and cleanliness tips used in the White House. This historic book includes recipes by the first ladies Martha Washington, Mary
584 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 2, 2017 |
| ISBN13 | 9781631581311 |
| Publishers | Skyhorse Publishing |
| Pages | 584 |
| Dimensions | 156 × 235 × 41 mm · 771 g |
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