Professional Cake Baking and Decoration - Rebecca Sharp - Books - Larsen and Keller Education - 9781635497380 - May 15, 2018
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Rebecca Sharp
Professional Cake Baking and Decoration

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Cake decoration is an important part of food preparation and cuisine making. It is a unique craft that is practiced in the culinary arts. Cake decoration involves icing and frosting cakes in decorative and beautiful patterns. Different types of cakes can be decorated with distinct flavors of icing as well as syrup. Various types of material can also be used to create toppings for cakes, ranging from fruits to jams. This book unfolds the innovative aspects of cake decoration, which will be crucial for the holistic understanding of the subject matter. It will serve as a valuable source of reference for those interested in this field.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 15, 2018
ISBN13 9781635497380
Publishers Larsen and Keller Education
Pages 383
Dimensions 203 × 276 × 22 mm   ·   1.09 kg
Language English  

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