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The Art of Raw Desserts: 50 Standout Recipes for Plant-Based Cakes, Pastries, Pies, Cookies and More Crystal Bonnet
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The Art of Raw Desserts: 50 Standout Recipes for Plant-Based Cakes, Pastries, Pies, Cookies and More
Crystal Bonnet
Raw and vegan dieters will rejoice at the chance to indulge in their favourite sweets, with these 50 delicious dessert recipes from seasoned raw and plant-based chef Crystal Bonnet. Incredible Vegan Sweets Made with Healthy, Whole-Food Ingredients.
168 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 13, 2022 |
| Original release date | 2023 |
| ISBN13 | 9781645675082 |
| Publishers | Page Street Publishing Co. |
| Pages | 168 |
| Dimensions | 236 × 196 × 16 mm · 467 g |
| Language | English |
