The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More - Tim Giuffi - Books - Page Street Publishing Co. - 9781645679592 - June 20, 2023
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Tim Giuffi
The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More

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Kick your bread game up a notch with Tim Giuffi’s mill-your-own-flour method that crafts delicious, bakery-style breads right in your own kitchen.

144 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 20, 2023
ISBN13 9781645679592
Publishers Page Street Publishing Co.
Pages 144
Dimensions 200 × 20 × 232 mm   ·   362 g

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