The Brain Health Kitchen: Preventing Alzheimer’s Through Food - Annie Fenn - Books - Workman Publishing - 9781648290367 - January 3, 2023
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The Brain Health Kitchen: Preventing Alzheimer’s Through Food

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Eating to maintain brain health is easy, accessible, delicious, and necessary for anyone in midlife. Author Annie Fenn, physician and chef, identifies the top 10 brain-smart ingredients and provides 100 incredible recipes to make with them.


400 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 3, 2023
ISBN13 9781648290367
Publishers Workman Publishing
Pages 400
Dimensions 248 × 193 × 32 mm   ·   1.23 kg
Language English  

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